Knife Sharpening Event: November 19th, 20th, & 21st (Reading China & Glass: November 17th, 18th, & 19th)

Donate canned food items and get your knives sharpened in time for the holidays!

Get your knives ready for the holidays while supporting your community by donating to your local food bank!

Donate a canned food item Sunday, November 19th, Monday, November, 20th, or Tuesday, November 21st (Reading China & Glass dates: Friday, November 17th, Saturday, November 18th, and Sunday, November 19th) and we'll sharpen two of your knives while you wait! 

Not only will your knives be sharpened in time for Thanksgiving and the holiday season, but we can also help support local families in need. It's so important to us that families share a meal together as often as possible, so we'd like to help those in need in our communities for whom a family meal might be a challenge.

Our sharpening event lasts from the time we open until we close each day. You can find your local store's hours here.

Our coworkers are fully trained on the Chef's Choice Trizor XV Knife Sharpener -- an impressive sharpener most notably recommended by Cook's Illustrated. Find out more about the sharpener we will be using in this short video:

Please note: This electric knife sharpener is great for straight or serrated edge kitchen knives, but is not designed for any lawn equipment or other tools, so please leave your gardening shears and lawn mower blades at home.

Your Donations Support Local Food Banks:

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