Mandoline slicer with heavy duty plastic body and 4 blades for slicing. Features sharp, high-quality stainless steel blades that are double-edge for cutting in either direction.
The standard flat blade cuts perfect slices that can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes --great for carrots, radishes and other firm veggies. A medium-toothed blade creates uniform slices sized just right for stir fries. The coarse toothed blade can make chunky and crisp cuts of vegetable or fruits.
Comes equipped with safety device, so fingers stay safe.
Style # BN1