Kershaw Shun Classic Gokujo 6" Boning Filet Knives have forged VG-10 steel blades creating an incredibly sharp edge. These knives feature a stainless steel bolster, D-shaped blade, a strong pakkawood handle and a stainless steel cap.
The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.
The curved blade gets in close to the bone while the the blade's length is perfect and has the right degree of flexibility to glide through the body of the fish.
Kershaw style # DM-0743