Boil, steam or fry a variety of delicious dishes with this versatile Barbour International Bayou Classic Stockpot. It includes a stainless steel stockpot with a vented lid, a perforated steam or boil basket, a perforated poultry rack and a three-piece skewer set. The 32-quart stainless steel stockpot allows you to fry a turkey in as little as 45 minutes. With the included skewer set, the stockpot transforms into a gourmet chicken fryer, making it possible to fry up to three chickens in 20 minutes. The indentation in the Bayou Classic cookware pot raises the basket 1.75" above the bottom for steaming or boiling seafood, crawfish, clams and vegetables. A thermometer for cooking foods to perfection and a trial size seasoning injector to add a bit of zing to your favorite dish are also included.
32 qt stainless steel stockpot
Perforated steam/boil basket
Perforated poultry rack/grab hook
3-piece detachable skewer set
12" thermometer 50-750 degrees Fahrenheit
Bayou Classic cookware comes with a 1-oz trial seasoning injector
Ideal for crawfish, shrimp and oyster boils