So you want to make perfect cornbread? Then this 7-slot pan is for you. The individual cornsticks, shaped like ears of corn, are a traditional favorite for generations. These crispy crusted darlin’s leave your guests yellin’ for more. Great with soups, stews and chili.
Cast Iron is ideal for that perfect cornbread crust, not too thick, not too dark. Unique cooking properties of Cast Iron cook evenly without hot spots. Sporting a stylish black color, the cast iron pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned pan is ready-to-use right out of the box. While the pan comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use.
- Features 7 impressions shaped like ears of corn
- Pan measures 12" x 5½" x 1"
- Each impression measures 5" x 1¾" x ¾"
- Durable cast-iron construction heats slowly and evenly
- Made in Tennessee USA
Lodge Mfg Style # L27C3
This product is excluded from our Free Shipping offer due to size and weight restrictions